Sodium Carboxymethyl Cellulose (CMC) Powder, Food Grade Thickener

Sodium carboxymethyl cellulose (CMC) is a versatile thickener and stabilizer in powder form. It dissolves easily in water and is used in foods such as ice cream, jelly, beverages and sauces, as well as in papermaking and many other industries.

Features

• White or light yellow powder that is odorless and tasteless
• Dissolves easily in water to form a clear colloidal liquid
• Stable under light and heat
• Helps oils, juices and sauces form a stable, even emulsion
• Typical use: about 1-1.5% in soy milk, ice cream, jelly, beverages and canned food, or 0.2-0.5% in vinegar, soy sauce and juices
• Also used in papermaking, detergents, textiles, ceramics, paint and cosmetics

Specifications

• Product: Sodium carboxymethyl cellulose (CMC)
• Grade: Food grade
• Purity: 98%
• CAS No.: 9004-32-4
• Appearance: White or light yellow powder
• Application: Stabilizer, thickener
• Storage note: Hygroscopic, keep sealed and dry

Options

100g, 500g or 1kg, in FH9 or FVH9 grade.